November 16, 2020 1 min read

This silky smooth puree combines two nutritious ingredients that babies love: butternut squash and bananas. Slightly sweet, with a hint of cinnamon, the Butternut Puree will excite your baby's tastebuds!

Ingredients

  • 1 1/2 cup Butternut Squash, raw – diced
  • 1/Banana – sliced
  • 1/4 tsp Cinnamon, ground
  • 1/4 cup Water

Directions

Steam or boil butternut squash until tender.
Cool the butternut squash completely.
Add all ingredients into the Batchbowl and blend. Stop and scrape down puree with a spatula if necessary.

Nutritional information

Recipe: Butternut Puree

Serving in this recipe: 5

Calories: 29.7
Total Fat: 0.1 g 0.1%
Saturated Fat: 0 g 0.1%
Cholesterol: 0 mg 0%
Sodium: 2 mg 0.1%
Total Carbs: 7.7 g 2.6%
Dietary Fiber: 1.2 g 4.9%
Sugar: 2.4 g  
Protein: 0.6 g 1.1%
Vitamin A: 14.9% Vitamin C: 16.4%
Calcium: 2.3% Iron: 1.9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.